🏭 Company Overview:

• Founded: 1974 – 50+ years of seafood expertise
• Facilities: 4 state-of-the-art factories (40,000 sqm)
• Daily Capacity: 100+ tons of premium seafood products
• Storage: 50,000+ metric tons cold storage capacity
• Workforce: 5,000+ skilled professionals & 90 seafood engineers

🌟 International Certifications:

✅ HACCP CODEX | ✅ BRC | ✅ IFS | ✅ ISO 22000 ✅ SMETA | ✅ HALAL | ✅ FDA | ✅ EU Approval